Yields a generous 1/3 cup
So savory and no sugar. A very versatile seasoning that goes well with poultry, beef, pork and vegetables.
What you need:
3 tablespoons kosher salt
1 tablespoon freshly ground pepper
1 teaspoon crushed red pepper
1 tablespoon freshly ground caraway
1 teaspoon granulated garlic
½ teaspoon granulated onion
What to do:
In a medium bowl, mix all ingredients together thoroughly. Store in an airtight container until ready to use.